A beginner-friendly guide to brewing bold Japanese-inspired dark roast coffee at home.

YORU was created for late-night thinkers, creators, and people who work best after sunset.

With bold smoky depth and dark chocolate undertones, this Tokyo-inspired dark roast is designed to feel rich, immersive, and comforting.

Here’s how we recommend brewing YORU for the perfect cup.

Best Brewing Methods:
• French Press
• Espresso
• Cold Brew

French Press Recipe:
18g coffee
300ml water
4 minute brew time

Water Temperature:
92–94°C

Grinding:
Medium coarse

Tasting Notes:
Smoky • Bold • Intense

Pro Tip:
Pair YORU with jazz playlists, rainy nights, and long creative sessions.

GO OHTAKU.